All-Natural Facial

Since Amanda was born I have been neglecting my regular beauty routine.  Well, it isn't much of a routine, but every so often I would pamper myself with a facial or scrub.  I have used ones that I bought from the store, but they always leave my face red and irritated. 

This recipe, created by KIWI magazine contributing editor Todra Payne, is best suited for normal to dry skin.  This recipe uses apricots, which are full of Vitamin A and C.  It will help to soften skin and stimulate cell turnover.  If you are looking for an all natural (and inexpensive) facial, give this one a try.

Here's what to do:

• Bring 2 tablespoons whole milk to a gentle simmer in a saucepan. 
• In a blender, add the milk, 1 ripe apricot (pit removed) and 1 tablespoon raw honey.  Blend until smooth. 
• Apply to face and neck.  Leave on for 20 minutes, then rinse with warm water. 

Yields enough for two facials.